Emerald Mountain - Medium Dark Roast

Emerald Mountain

A classic Colombian, done properly. Emerald Mountain is a bright, balanced coffee with clean structure and natural sweetness.

Roasted in small batches in Oxfordshire, this Excelso-grade coffee opens with citrus clarity, followed by smooth milk chocolate and a gentle caramel sweetness. The acidity is soft and controlled, giving lift without sharpness. A light nuttiness sits underneath, leading to a clean, crisp finish.

It’s a well-rounded cup that works across brew methods. Easy to drink, but far from ordinary.

Flavour Notes
Citrus, milk chocolate, caramel

Body
Medium

Acidity
Soft, sweet, citric

Aroma
Sweet, caramel

Origin Details

Region
Colombia

Altitude
1,200 metres

Varietals
Caturra, Typica, Bourbon

Process
Washed

Harvest
September to December

Why Emerald Mountain

Colombian coffee has a reputation for a reason. When it’s handled well, it delivers clarity, balance, and consistency.

Emerald Mountain leans into that. Bright enough to keep it interesting. Smooth enough to drink every day. No rough edges, no confusion. Just a solid, well-built coffee.

Clean. Balanced. Reliable.