Mogiana Ember

Natural Andrea Costa, Brazil

Medium plus roast Brazilian single origin coffee with notes of toffee, chocolate orange, plum jam and cashew

Mogiana Ember is a smooth, sweet and deeply satisfying Brazilian single origin coffee, roasted to a medium plus profile to bring out its natural warmth, body and crowd pleasing richness.

Sourced from Andrea Costa in Brazil’s Mogiana region, this natural process coffee is built around comfort, sweetness and depth. It opens with a soft toffee sweetness, followed by smooth chocolate orange and a gentle plum jam fruitiness. Underneath, there is a rounded cashew note that gives the cup a creamy, nutty finish.

This is the kind of coffee that feels instantly familiar, but still has enough character to keep you coming back. It is rich without being heavy, sweet without becoming sharp, and developed enough to work beautifully across espresso, milk drinks and everyday brewing.

As an espresso, Mogiana Ember gives a rounded, syrupy shot with chocolate, caramelised sugar and soft fruit. With milk, it becomes smooth and comforting, bringing forward chocolate orange, toffee and toasted nut sweetness. For cafetière, moka pot or filter, it offers a balanced cup with body, sweetness and a clean finish.

Roasted in small batches in Oxfordshire, Mogiana Ember is a reliable, flavour packed Brazilian coffee for anyone who enjoys a fuller cup without the bitterness of a dark roast.

Flavour Notes

Toffee, chocolate orange, plum jam, cashew

Body

Full, smooth, rounded

Acidity

Low to medium, soft and balanced

Roast Level

Medium plus

Process

Natural

Origin

Brazil, Mogiana

Producer

Andrea Costa

Best For

Espresso, flat white, latte, cappuccino, moka pot, cafetière and rich everyday filter coffee

Why Mogiana Ember?

Some coffees are built to impress with sharp edges and unusual notes. Mogiana Ember is different. This is a coffee built for pleasure.

It has the natural sweetness Brazil is loved for, but with more depth than a standard everyday roast. The toffee and chocolate orange notes make it feel indulgent, while the plum jam and cashew bring balance, texture and character.

If you like smooth coffee with body, sweetness and a proper chocolate finish, Mogiana Ember is an easy win.