Serene Sorcery - Our Decaf Roast

Complex fruity notes gently give way to a harmonious blend of velvety chocolate and earthy undertones, then revel in the luxurious mouthfeel that accompanies every sip when you suddenly remember you're drinking a decaf coffee. 

Serene Sorcery is a decaffeinated Brazilian coffee processed using the Swiss Water method, ensuring a clean and chemical-free cup. It presents a smooth and mellow flavour profile, characterised by notes of milk chocolate and hazelnut. The body is medium, with a creamy texture that enhances its sweetness. Gentle hints of vanilla and a slight hint of dried fruit, such as raisins, round out the flavour, providing a comforting and serene coffee experience without the caffeine.

Embark on a journey that honours both your palate and the environment. The Swiss Water decaffeination process, born in the charming town of Schaffhausen in the 1930s, stands as a testament to innovation. Crafted by the artisans at Swiss Water Decaffeinated Coffee Company Inc, established in 1988, it is a wholly organic, chemical-free alternative.

Known as Green Coffee Extract (GCE). Immerse yourself in the ritual: freshly brewed GCE carefully combines with handpicked green coffee, forming an unbreakable bond. While caffeine journeys outwards, enticed by the GCE, the essence of the beans remains, resulting in a decaffeinated bean ready to resonate when roasted.

Region – Brazil - Cerrado

Growing Altitude – 900–1,250 metres above sea level 

Arabica Variety – Mundo Novo, Catuaí and Bourbon

Typical Harvest Period – May to September

Milling Process – Natural & sun-dried

Aroma – Mixed Chocolate & Earthy

Flavour - Chocolate, Nut & Fruity

Body - Full Medium

Body Acidity – Bright acidity